[[{“value”:”It’s officially soup season everywhere but Southern California, where we’re sweltering at the pumpkin patch and pretending air conditioning is actually a crisp fall breeze. I’m not going to let a few minor triple digit heatwaves get in between me and my favorite cold-weather foods and drinks, and clearly other soup-fans feel the same. If you’re stocking up the pantry with all the delicious soups and stews and want some excellent veggie options, several of the following should be kept in permanent rotation: Here are five of the best canned vegetable soups, according to fans.
Pacific Foods Organic Butternut Squash Soup
Pacific Foods Organic Butternut Squash Soup is one of my favorite soups right now—it’s creamy, savory, and tastes like fall in a cup. “The moment that it hit my tongue you could taste the garlicky, squash yummy ness. It’s very flavorful and can be added to recipes to enhance their flavors,” one shopper said. I highly recommend adding diced murasaki sweet potato!
Amy’s Lentil Vegetable Soup
Amy’s Lentil Vegetable Soup is a deliciously rich, filling soup perfect for cozy nights at home. “This is so tasty and the fiber is great for digestion! I don’t mind paying more for quality and am so grateful to be able to have access to a convenience food that’s actually good for me,” one Walmart shopper said.
RELATED: 5 Canned Soups That Taste Homemade, According to Shoppers
Trader Joe’s Autumnal Harvest Soup
Trader Joe’s Autumnal Harvest Soup is a chunky and creamy option made with butternut squash, pumpkin, and tomatoes. “I use this for an autumn harvest lasagna and it’s amazing. I stock up every year ,” one shopper said. “It’s the base of one of our favorite one pot dinners when you add some Italian sausage, a bunch of kale, and a pack of cauliflower gnocchi,” another commented.
Zoup Fresh Soup Company Portabella Mushroom Bisque
I am slightly obsessed with any mushroom soup (or mushroom anything) and the Zoup Fresh Soup Company Portabella Mushroom Bisque is no exception. “Zoup’s Portobello Mushroom Bisque Soup tastes as good (or better) than my own homemade version and it’s hard to beat the convenience of just pulling a jar from the pantry, heating it, and being ready to eat within minutes. This has a good proportion of mushrooms to liquid and the flavor is great!” one shopper said.
Rao’s Made for Home Vegetable Minestrone Soup
Rao’s Made for Home Vegetable Minestrone Soup is packed with delicious flavors and textures thanks to the carrots, celery, onions, ditalini pasta, potatoes, and more. “Rao’s vegetable minestrone soup is a wonderful chunky soup. It may cost a little more than canned soup but it’s well worth it. Sometimes if I have leftover baked or boiled potatoes I will add them to the soup,” one shopper said.
The post 5 Best Canned Vegetable Soups, According to Shoppers appeared first on Eat This Not That.”}]]