[[{“value”:”Biscuits and gravy are a Southern delicacy: warm, tender-on-the-inside, flaky-on-the-outside biscuits topped with meaty, creamy, ultra-savory white gravy. They’re totally decadent, but you haven’t really lived a culinary life until you’ve tried them. Where can you get the best biscuits and gravy? A handful of chains do them justice. Here are the 5 best biscuits and gravy in America, according to diners.
Bojangles
Of all the fast-food chains, Bojangles nails the Southern Gravy Biscuit. The zesty Cajun-style version features a hot, open-faced, made-from-scratch buttermilk biscuit topped with delicious, country-style sausage gravy. “Bojangles and it’s not even close,” one Redditor says in a feed asking about the best fast food biscuits. “Bojangles is the best,” adds another. “This was the best tasting biscuit I’ve had in a long time. You can watch through a window as an employee makes the biscuits,” a Facebooker writes.
Tudor’s Biscuit World
Tudor’s Biscuit World serves a thick, creamy, savory, made-from-scratch sausage gravy heavily seasoned with black pepper and chunks of pork breakfast sausage. The chain admits the biscuits are “swimming” in gravy in one Facebook post. “The only way to have biscuits and Tudors is some of the best!” someone replied. “The best biscuits and gravy!” another added. “Probably the best biscuits and gravy on the market!” a third agreed. “Tried Tudor’s for the first time a few months ago while I was in the WV area. Now I can’t stop wishing they had franchise spots in the south. I don’t think they understand how well biscuits sell down here! A guy could make a killing. And as others remarked, Tudor’s is the ideal food when you’re hungover,” a Redditor says.
Biscuitville
Biscuitville bakes biscuits fresh every fifteen minutes, which is one reason the biscuit and gravy is so delicious. The chain tops the biscuit with hot breakfast sausage gravy made with local pork sausage. “Biscuitville has done it again. This is a big gravy biscuit combo, plenty of delicious gravy,” a Facebooker writes. “My favorite gravy biscuit,” another adds. “That gravy biscuit is most definitely worth the wait and, side note, can cure a hangover from the depths of hell,” one Redditor says.
RELATED: 5 Restaurant Chains That Still Make Their Biscuits From Scratch, According to Diners
Hardee’s
Hardee’s Biscuit ‘N’ Gravy comes with a warm, fluffy scratch-made biscuit smothered in sausage gravy, and has a cult following. “We pride ourselves in making our biscuits the right way—from scratch. A batch of our warm, fluffy biscuits comes fresh out the oven every 15 minutes, ready to help you greet the day,” Hardee’s states on its website. “Hardee’s biscuits have been the best for 30 years. Always better than McDonalds,” one Redditor says.
Waffle House
Waffle House does biscuits and gravy right for budget-conscious diners. The Grilled Biscuit & Gravy features a fluffy Biscuit fresh off the Grill, covered in their Signature Sausage Gravy. “Lord I love the gravy. I just told my daughter we have to make a waffle house breakfast for dinner. Sadly we don’t have one here we have to drive 50 miles to get to one,” writes a Redditor.
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