[[{“value”:”Sirloin and mashed potatoes is the most classic and affordable steakhouse pairing. Sirloin, generally the most cost-effective yet still delicious cut of meat, pairs perfectly with creamy, savory mashed potatoes that you can doctor up to your liking. Not every steakhouse gets the simple combination right. Where can you get the best sirloin and mashed potatoes? Here are 5 steakhouse chains with the best combination.
Texas Roadhouse
Texas Roadhouse‘s sirloin is one of the cheapest steak options but doesn’t compromise on taste or tenderness. “How is Texas Roadhouse sirloin so tender?” one diner asks. “I’ve been to a lot of steak places both cheap and expensive and in my personal experience Texas Roadhouse makes the most tender sirloin.” The chain’s homestyle, skin-on, scratch-made spuds are a diner favorite, “thick but very creamy.” The consistency isn’t so homogeneous that they feel like baby food, says a diner. “I love how they left the peels on. Peppery with a little bit of chunks. Very satisfying to chew,” commented a Facebook user.
LongHorn Steakhouse
The 8-oz. The Renegade Sirloin, a lean, hearty center-cut top sirloin seasoned with the signature Prairie Dust and grilled to perfection, is one of the most popular orders at LongHorn, and so are the mashed potatoes. The creamy, real-butter mash is far from boring. “The mashed potatoes were DELICIOUS!” a Yelper writes. They are “creamy and steaming hot,” adds another. So many copycats are online. “How does steakhouses make their mashed potatoes SUPER silky smooth?” one Redditor asked. Lots of people responded that the key is “A LOT of butter and/or cream.”
Outback Steakhouse
Outback‘s Outback Center Cut Sirloin is another delicious, high-quality, budget-friendly steak. “The sirloin is the most popular; it’s a very lean steak,” one Redditor says. “Overall I’d say the sirloin is the best now,” another adds. The Homestyle Mashed Potatoes or Loaded Mashed Potatoes, both creamy, buttery, salty, and delicious, are also popular sides.
RELATED: 5 Steakhouse Chains With the Best Sirloin Steaks, According to Diners
Saltgrass Steak House
Saltgrass Steakhouse’s Wagon Boss Top Sirloin is topped with garlic butter after being chargrilled over an open campfire. A popular side is its signature Garlic Mashed Potatoes, which feature skin-on, smashed russet potatoes with roasted garlic, butter, and cream.
Logan’s Roadhouse
The Logan is a Logan’s Roadhouse specialty: a 12 oz signature sirloin grilled over mesquite wood. One Facebook reviewer was totally happy with theirs, which was “cooked to order and a good medium rare. That good steakhouse flavor in the steak and tender, very satisfied.” They also have signature, made-in-house creamy mashed potatoes, which you can order loaded and topped with melted cheddar cheese and crispy bacon bits.
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