The Caribbean has plenty of great restaurant food, but 8 destinations stand above the rest when you want to eat casually and locally: Trinidad, Nassau, Guadeloupe, Martinique, Barbados, Jamaica, Puerto Rico and St Martin. You come for Trinidad doubles, Nassau conch salad and Jamaican jerk, then discover how much deeper the region’s street-food culture goes.
The post 8 Caribbean Islands With Incredible Street Food, From Trinidad’s Doubles to Nassau’s Conch Salad and Fish Cakes in Barbados appeared first on Caribbean Journal.