[[{“value”:”Most people head to a steakhouse for a big, juicy steak dinner. However, steakhouse hamburgers are completely underrated. In my opinion, they offer some of the best value on the menu. Steakhouses are generally very selective about where they source meat, so their burgers are usually higher quality than those at your average burger restaurant. They’re usually served with delicious sides, with more elevated options than fries and onion rings. What steakhouses have burgers worth ordering? Here are the 7 best hamburgers at steakhouse chains, according to diners.
Texas Roadhouse
Texas Roadhouse has three burger options: the All-American Cheeseburger, the Bacon Cheeseburger, and the Smokehouse Burger. “Texas Roadhouse reg cheeseburger is good af. I get it there every time,” one says. “Agreed! Texas Roadhouse is oddly good,” another says.
LongHorn Steakhouse
Longhorn Steakhouse serves up a delicious Half-Pound Steakhouse Cheeseburger that diners swear by. “Our thick, juicy, half-pound burger is expertly grilled and topped with our signature burger sauce, and your choice of cheese with lettuce, onion, tomato and pickles on a toasted potato bun. Pair it with your choice of side, soup or salad,” the steakhouse writes.
J. Alexander’s
Alexander’s is a great place to enjoy a delicious burger. “The second best hamburger I’ve ever had was today at J Alexander’s, their very straightforward Old Fashioned Cheeseburger. It was the most perfect medium, well seasoned and served hot. I don’t eat out often anymore and J Alexander’s was a tie breaker. I don’t know why I keep overlooking it after all these years. I guess I take it for granted!” said a Facebooker in the Foodies of Nashville group.
RELATED: 7 Best Burger Chains in America, According to Diners
The Capital Grille Burger
The steak at The Capital Grille is unparalleled. However, I’ve ordered the Grille’s Signature Cheeseburger on occasion, and it’s a seriously bougie burger. The patty, an exclusive blend of Pat LaFrieda beef, is topped with caramelized onions, Wisconsin Grand Cru Gruyère, and shallot aioli, and is just $27 on the lunch menu – a lot less than the steak.
Del Frisco’s Grille Burger
Del Frisco’s Grille’s Dry-Aged Steakhouse Burger is a favorite, made with a blend of Angus chuck and brisket, melted onions, sharp white cheddar, and mustard honey aioli. The menu also features a Grille Cheeseburger with double-stacked beef patties, American cheese, lettuce, red onion, sloppy sauce, tomato, and pickles.
Mastro’s Steakhouse Burger
The Mastro’s Steakhouse Grilled Prime Burger on the lunch menu is a juicy, upscale steakhouse-style beef burger that lives up to the hype. The Grilled Prime Burger, $26, is a must-try. It came out “clean, juicy, seasoned, and stacked right,” El Gordo Foodie says in a video review. “Straight up quality burger.”
Ruth’s Chris Steak House Burger
Ruth’s Chris Steak House takes beef seriously, even with its burgers, using prime beef for the patties. Unlike other steakhouses, where decadent burgers cost over $20, on “Burger Thursday,” you can get the chain’s signature RBar Burger with chips for around $16 in the bar area. “This is the definition of food [yumminess]. Perfection,” says a diner about the burger.
The post 7 Best Hamburgers at Steakhouse Chains, According to Diners appeared first on Eat This Not That.”}]]