[[{“value”:”Cajun chicken pasta is one of those menu items you instantly gravitate towards when only something absolutely delicious and indulgent will do. Tender grilled or blackened chicken and pasta is tossed in a creamy or spicy Cajun sauce, sometimes with extra ingredients like shrimp and mushrooms, sometimes with cheese, but always ridiculously tasty. If you’re craving a bold, creamy pasta packed with flavor and rich comfort food-joy, the following restaurants get it right: Here are five chains with the best Cajun chicken pasta, according to fans.
The Crab Trap
The Crab Trap has a fan-favorite Cajun Chicken dish made with blackened chicken, green onions and penne pasta, tossed in Cajun-cream sauce and dusted with parmesan. “We LOVE the Crab Trap!” one diner said. “We visit every time we are in Destin! My husband LOVES the gumbo and I love the Cajun chicken pasta! There’s so much of it, we end up sharing!”
Bossa Nova
Bossa Nova’s Cajun Alfredo Pasta is easily one of the best things on a menu packed with absolutely delicious dishes. “I asked our server for recommendations and I decided on the Cajun fettuccine Alfredo with chicken and it was really good! We loved the Pao de Quijo. Definitely need to come back and try everything else!” one diner said.
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Copeland’s of New Orleans
Copeland’s of New Orleans has a Jambalaya Pasta packed with Gulf shrimp, chicken, Andouille sausage, spicy jambalaya sauce, mushrooms, peppers, and bow tie pasta. “The seafood trio platter, crawfish fettuccine alfredo, shrimp etouffee, blackened catfish filet, all were perfect,” one fan said. “Tons of flavor, so moist that it was easy to eat. My colleague had the jambalaya pasta. He loved every bite. I can honestly say, top ten meals of my life.”
Tibby’s New Orleans Kitchen
Diners at Tibby’s New Orleans Kitchen can get the Pasta Monica, made with Cajun pan-cooked chicken tossed in a rich cream sauce. “Not my first time here and certainly will not be my last,” one guest said. “Love the decor and the vibe. I had the pasta Monica (on the recommendation of the server) which was full of flavor and the pasta was cooked perfectly.”
The Cheesecake Factory
The Cheesecake Factory has some highly underrated hits on the menu, and the Louisiana Chicken Pasta is one of them. “Louisiana Chicken Pasta is the best pasta I have ever tried and The Cheese Cake Factory makes it so yummy!” one diner said. “It was sorta like the sauces at Copelands but better in my opinion. They were not stingy either when it came to the sauce,” another commented.
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