[[{“value”:”Restaurants that hand-cut their own fries are not as common as ones that ship them in frozen, but diners can tell the difference. These fries are usually minimally processed and made with limited ingredients, which many customers appreciate. From fast-food burger chains to fried chicken spots and more, these eateries have earned a reputation for great ingredients and delicious food diners rave about. If you’re craving only the best quality, here are five chains that still hand-cut their fries, according to fans.
In-N-Out Burger
In-N-Out Burger still hand-cuts every batch of fries in-house, made from potatoes shipped straight from farms. There seems to be a lot of complaints about the fries but I will go on the record right now and say I absolutely love them. “It’s genuinely so weird to me because they are real potatoes and I have always loved the fries. I don’t understand where the hate comes from,” one fan said.
Five Guys
Five Guys classic french fries are hand-cut and cooked twice. “This place has the most amazing food the portions are amazing for the price,” one diner said. “I love the Cajun fries, plus they are fresh cut every day, yummy.”
RELATED: 6 Best Fast-Food French Fries, According to Chefs
Mooyah
Diners at Mooyah love the hand-cut fries, burgers, shakes and more at the chain. “Absolutely love Mooyah!” one fan said. “The beef is yum, the buns are soft and taste amazing. Super fresh. The fries are well seasoned not to mention those sweet potatoe fries those are good too.”
Penn Station
Penn Station has fresh-cut fries on the menu for diners to pair with the delicious sandwiches and wraps. “Am I the only one who thinks Penn Station has some top notch French fries? The sammiches ain’t bad either,” one diner said. “I’ve burned my mouth on those fries so many times on the way home,” another commented.
Islands Restaurants
The fries at Islands Restaurants are fresh-cut daily, and diners can’t get enough. “Used to get the shorebird all the time as a kid, it was my favorite,” one fan said. “I just ate there last night and got the bleu cheese one (forgot the name), it was a pretty solid burger and the fries were even good cold.”
The post 5 Restaurant Chains That Still Hand-Cut Their Fries, According to Diners appeared first on Eat This Not That.”}]]