[[{“value”:”If you have ever made mac and cheese from scratch, you know not all bagged cheeses fare well in the melting game. Some cheeses taste better and melt more seamlessly than others. If you are making mac and cheese and aren’t sure what shredded cheese to buy, shoppers have declared their favorites. Here are the 5 best cheeses for mac and cheese night, according to shoppers.
Tillamook Sharp White Cheddar
Tillamook’s rich, creamy Oregon cheeses are almost as famous as the creamery’s ice cream and come in blocks or shredded bags. “When it comes to cheese, I’m a fan of Tillamook,” says a Redditor. “Try the extra sharp white cheddar (in the black package). For grocery store cheese it’s really good!”
Good & Gather Thick-Cut Triple Cheddar Shredded Cheese Blend
Good & Gather Thick-Cut Triple Cheddar Shredded Cheese Blend is a favorite with Target shoppers, offering the same taste as name brand’s at a lower price. “Great flavor and far more affordable than Tillamook,” writes a shopper. “New favorite,” adds another. “This cheese is so good, please don’t get rid of it.”
Kraft Shredded Triple Cheddar
Kraft Natural Triple Cheddar Finely Shredded Cheese has a melt that shoppers love. “The texture is smooth and melts quick,” one writes. “This is great for omelets, mac and cheese, on tortillas and so much more. Being shredded it makes it easier to melt. The price is reasonable depending on where you get it. The three cheese variety give mac and cheese a nice rich flavor and creamy texture. Its a definite plus in our household,” a second says.
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Cabot Mac & Cheese Cheddar Cheese
Cabot Mac & Cheese Cheddar Cheese Classic Cut Shredded is another option for seamless melting. “Melty, stretchy and tasty. I use this almost as a condiment. Also great for grilled cheese,” a shopper says. “I love making baked mac and cheese with this because it tastes great and it’s lactose free! It melted nicely into the roux as well,” another adds.
Great Value Sharp Cheddar
Great Value Sharp Cheddar Finely Shredded Cheese is a Walmart favorite. “This is a budget-friendly staple prized for its convenience and quick melting properties. The finely shredded cut is significantly thinner than standard shreds, allowing it to melt quickly and evenly. This makes it ideal for topping tacos, folding into omelets, or sprinkling over baked potatoes. The taste is nice and bold without being overpowering,” explains one fan. “I like the taste and texture of the product. The cheese melted very evenly when cooking with it. The taste was par for the type of cheese it is. Will purchase again!” another adds.
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