[[{“value”:”Getting excellent ribs at a good smokehouse is easy enough, but those who want ribs and steak have some great options when it comes to steakhouses that serve both. Guests can choose just ribs, or indulge in delicious platters with steak, ribs, and sides together for a satisfying and memorable meal. If you’re in the mood for ribs as a main dish or a mouthwatering side to your main meal, the following spots are worth adding to your list: Here are five steakhouse chains serving tasty racks of ribs diners swear by.
Saltgrass Steakhouse
Saltgrass Steakhouse diners can get slow-cooked, tender BBQ pork ribs and rib combos including The Sampler (pork ribs, range rattlers, and queso fresco with brisket). “Had lunch at Saltgrass in Port Arthur and let me tell you that was one of the best ribs I have ever had! It was huge and extremely delicious!” one diner raved, sharing a picture of their meal and adding that it was time for a nap by the end of the meal.
Santa Fe Cattle Company
Santa Fe Cattle Company has delicious hickory-smoked ribs diners can order by the slab, served with one side and a salad. “Love this place! The food is amazing! My husband got the fall off the bone ribs and they literally fell off the bone the second he picked them up, they were perfectly seasoned,” one fan shared.
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Texas Roadhouse
Diners at Texas Roadhouse say the St. Louis-style pork ribs are worth the trip alone. “I know Texas Roadhouse aren’t the best of the best but they are darn good,” one fan said. “Anyone have a method to get them to fall off the bone like they do? Same consistency, not too dry but not mushy either.”
LongHorn Steakhouse
LongHorn’s baby back ribs are considered some of the absolute best you can get. “I’ve had both ribs and the ribeye there and never had a bad experience,” one diner shared. “Both were really good. Really just depends what you’re hungry for at the time.”
Fogo de Chão
Fogo de Chão‘s beef ribs are raved about by fans who love the beautiful crust and tender, savory meat. “My husband had the beef ribs, which were plentiful, tender, and tasty. My granddaughter loved the filet, and my son enjoyed the spinach dip and sliders. There was something delicious for everyone!” one fan said.
The post 5 Steakhouse Chains Serving Full Racks of Ribs Diners Love appeared first on Eat This Not That.”}]]